Served on a buffet display alongside tasteful African traditional cooking are menus reflecting a variety of choices to accommodate our international clientele and make them feel right at home. Our chef prepares delicious and healthy meals with fresh organic produce transported daily from the country's farming districts. A spacious mess serves as our dining room with guests sitting at communal tables where they get an opportunity to make friends, learn about each others' cultures and exchange anecdotes. Special meal requirements are met on request i.e. vegetarian, non-vegetarian or special meals for young children.
At our bar, we treat guests to the African tastes and also offer an array of rich local and international beers as well as wines and spirits. We also serve the finest Kenyan coffee and tea and guests can unwind after a long thrilling day and enjoy a movie or international events on Africa’s unrivaled cable service DSTV. The casual setting presented here offers an ideal spot for a tête-à-tête with friends and family.